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Carole Clements, Laura Washburn, Patricia Lousada - American Regional Cooking

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Key Information
Authors:	Carole Clements
Nonfiction Category:	Cooking
Book Editions
:	Format: Hardcover, 512 Publisher: Lorenz Books (February 15, 2007) Measurements: 9"(h) x 7"(w) x 1.5"(d), 3.25 lbs. ISBN: 9780754816874
More Information
Details:	Complemented by more than 1,500 color photographs, a celebration of America's culinary heritage features more than eight hundred tempting recipes that reflect the regional specialties of different areas of the country, including a wide variety of both traditional favorites and innovative new dishes, as well as tips on cooking techniques and meals for special celebrations.
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