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Art Ginsburg - Mr. Food's Quick & Easy Diabetic Cooking: Over 150 Recipes Everybody Will Love
Release Date: December 24, 2007 See full specs...
 $15-$17

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on 3 offers
Deborah Madison - This Can't Be Tofu: 75 Recipes to Cook Something You Never Thought You Would--And Love Every Bite
Release Date: May 01, 2000 See full specs...
 $10-$11

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on 2 offers
Emeril Lagasse - Emeril's There's a Chef in My Family: Recipes to Get Everybody Cooking
Release Date: April 01, 2004 See full specs...
 $8-$16

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on 3 offers
Babita Tajena and Win Dulai - Traditional Indian Curry in a Hurry: Time-sensitive Recipes for Authentic Home-cooked Dishes
Release Date: September 05, 2005 See full specs...
 $9-$15

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on 2 offers
S. K. Bollin - Salsa Lovers Cook Book: More Than 180 Sensational Salsa Recipes for Appetizers, Salads, Main Dishes and Desserts
Release Date: March 01, 1993 See full specs...
 $9

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on 1 offers
Julia Child, Simone Beck, Louisette Bertholle - Mastering the Art of French Cooking
Release Date: October 01, 2001 See full specs...
 $20-$32

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on 6 offers
Ghillie Basan and Vilma Laus - The Food & Cooking of Indonesia & the Philippines
Release Date: August 01, 2007 See full specs...
 $27

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on 1 offers
Diana Christine Barbour and Scott Feickert - Indiana Cooks!: Great Restaurant Recipes For The Home Kitchen
Release Date: September 01, 2005 See full specs...
 $20-$32

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on 3 offers
Periplus - Vietnamese Cooking Made Easy
Release Date: April 15, 2005 See full specs...
 $10-$11

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on 3 offers
Najmieh Khalili Batmanglij - The New Food of Life: A Book of Ancient Persian and Modern Iranian Cooking and Ceremonies
Release Date: January 01, 2003 See full specs...
 $25-$36

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on 4 offers
Miriam Kelen - Spanish Home Cooking/Cocina Casera Espanola
Release Date: May 01, 2002 See full specs...
 $35-$49

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on 2 offers
Diana Seshadri - Food for the Gods: South Indian Vegetarian Cooking
Release Date: May 30, 2007 See full specs...
 $31

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on 3 offers
The Taste of Home Cookbook: Timeless Recipes from Trusted Home Cooks
Release Date: September 12, 2006 See full specs...
 $20-$21

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on 2 offers
Sharon Tyler Herbst and Ron Herbst - The New Food Lover's Companion: More than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining
Release Date: August 03, 2007 See full specs...
 $7-$12

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on 3 offers
Nancy Verde Barr - We Called It Macaroni: An American Heritage of Southern Italian Cooking
Release Date: February 01, 1996 See full specs...
 $5-$29

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on 5 offers
 
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