Pros: A rare find: An authentic Mexican cook book in English. Cons: If trying to follow the authentic recipes it can be difficult to find some ingredients.
Ethnic cookbooks have a tendency to be little more than rec
ipe
books. Even worse these recipes tend to be "Americanized". Substitutes are used without even mentioning that they are substitutes, assuming that most of ...
Pros: a work of art, authentic, fascinating Cons: complex recipes with hard to find ingredients
Having traveled to Mexico more than once and tasted real Mexican cuisine, I can tell you that Rick Bayless's Mexican Kitchen is right on the money. If you're looking for instructions on how to whip up a plate of gooey Tex-Mex nachos, buy another book....
Pros: Great recipes and easy to follow instructions Cons: Some recipes are time consuming to prepare and cook
If you really want to cook authentic Mexican, I suggest buying this cookbook. There are over 150 great recipes and this cookbook is one of my favorites. Rick Bayless authors this cookbook. He was named Chef of the Year by 2 associations and owns 2...
It is not often that an introduction written in a cookbook captures your attention, and most people probably don't even read them yet the one in Rick Bayless's Mexican Kitchen really sets the tone of this book. The publication claims over 150 recipes but...
BURSTING WITH BOLD, COMPLEX FLAVORS, Mexican cooking has the kind of gusto we want in food today. Until now, American home cooks have had few authorit...More at Barnes & Noble.com
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