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by WendyD3520 , Feb 28 '01
Pros: Nutritious and delicious non-meat recipes.
Cons: None unless you can't live without meat!
When my family moved from Philadelphia to Cleveland I decided it was time for a lifestyle change. Moving is good for that kind of thing; if you’ve been looking to reinvent yourself in some way, you’ve got that nice fresh start to help your cause.
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by lisaffire, , Apr 22 '02
Pros: Very tasty! Can be appreciated by all.
Cons: Some recipes are time consuming, but worth it!
Back in the advent of vegetarianism we were met with what was considered a very bland, boring array of foods. Bland, paste colored tofu and limp salads are still thought, by many, to be the mainstay of a vegetarian diet. Thanks to authors like Mollie...
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by nathsmom , Aug 30 '00
Pros: readable, useful, tasty recipes
Cons: some higher fat vegetarian recipes (hey, it was the 70's--we didn't know)
I have a very well-thumbed copy of Mollie Katzen's Moosewood Cookbook in my library, and have made at least 75% of the recipes in the book. They must have been well tested because they all turn out, despite my lack of culinary talent. You'll find this...
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by cathyb53  - Top 1000, Mar 02 '00
Pros: delicious recipes, attractively written, charming. Easy to follow. Gives prep times.
Cons: the index is pretty bad - but nothing else negative about it!
I live in IThaca, NY, home of the famous Moosewood Restaurant - lucky me, I could eat there any time I want. But it's actually even better to have the Moosewood Cookbook than to live within an easy walk of the restaurant! This cookbook is a classic, one...
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by braggio - Top 1000, Jan 25 '00
Pros: Nutritional AND Delicious
Cons: some ingredients hard to find
Molly Katzen's ensemble of delicious recipes is filled with variety and nutritional ideas. This is one of the first cookbook's anyone should own. Katzen has literally taught me how to cook. Her recipes are charmingly handwritten with little personal...
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by csott , Jul 21 '01
Pros: Lovely illustrations, easy-to-follow recipes, and common ingredients.
Cons: None
This is the first vegetarian cookbook I bought years ago. Since then, I've amassed quite a collection, but I always come back to the Moosewood Cookbook for its homey recipes and cheery illustrations.
Out of my entire cookbook collection...
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by asparagus123 , Feb 24 '00
Pros: Healthy meals
Cons: No meat
I received The Moosewood Cookbook as a wedding present and my husband and I have really enjoyed the recipes. The food has lots of flavor and can be prepared in a low-fat manner. One con is that sometimes the "entrees" seem more like side...
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by Traysea73 , Mar 15 '00
Pros: Mollie Is a Genius - YUMMY
Cons: None - unless you want a steak
Mollie Katzen is a genius!! First of all, she is a killer cook. Secondly, she HANDWROTE and ILLUSTRATED this book. I have used this book just as a fun reading material and as a Vegetarian Cooking ESSENTIAL. You can throw together a quick lunch or host...
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by starsparkles , Mar 12 '02
Pros: Lots of recipes, mostly easy to make, good illustrations
Cons: Some ingredients hard to find
This is by far the best cookbook I've ever bought. Most of the recipes are extremely easy to make, and the more difficult ones are worth it. The recipes come in the following categories:
*Soups
*Salads
*Sauces/Dips
*Baked Things
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by solstar , May 29 '00
Pros: lots of tasty dishes, unique illustrations
Cons: none
This review may be more relevant to the old version. I leafed through a new copy recently but the one fresh in my mind is the book from when I was a kid. Having grown up in a 2 out of 3 vegetarian household I have had a lot of experience with vegetarian...
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by shellbell1 , Dec 27 '01
Pros: Fun, creative versions of old favorites.
Cons: Don't be afraid to give new things a try!
This is a really cool book to have. The Moosewood lodge has been around for a long time and is well known for their cozy cuisine. This book is full of new vegetarian twists on old favorites. There is a great macaroni and cheese recipe which sound really...
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