Apr 28 '02
Pros: Excellent quality, inexpensive price.
Cons: None. Some may prefer Centigrade (Calsius) markings, but in this instance it's not really needed.
Summary: This is an indispensable bar tool that no beer or wine enthusiast should be without.
Very simply, it's a thermometer marked in 2º increments between 30º and 90º Fahrenheit. One simply inserts this thermometer into the opening of a wine or beer ... read more