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New Regular Reviews in Grill & Smoker How Tos |
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Smoking in the infamous "ECB": how good (or bad) is the Smoke 'n' Grill? by bkalafut Pros: Lightweight and cheap.
Cons: Poor heat retention. Requires modification for better burn or long cooking. No airflow control. Having to host a cookout for the almost-in-laws in a few weeks, I was purchasing parts to turn a steel trash-can into a smoker, when I realized that the total came to twice as much as the Brinkmann Smoke 'n' Grill, which could at the time be ...
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Aug 09 '08 |
Overall Rating: Very Helpful |
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