|
|
Unusual Chicken Breasts.... from fridge to oven in 5 minutesFeb 21 '00 Write an essay on this topic.4 to 6 boneless skinless chicken breasts One 8 oz bottle of French dressing One packet dry onion soup mix One can of whole berry cranberry sauce Line a baking pan (glass seems to work better for me) with aluminum foil and place chicken on bottom. In a medium bowl mix the other 3 ingredients together and then pour over chicken. Cover with foil and bake for 30 minutes; then uncover and bake for another 30 to 40 minutes. ( It is extra yummy when you cook it this way, however when in a hurry it is still very good if you bake uncovered for about 45 minutes) This is our family favorite chicken recipe - they love the taste and I love the ease of preparation! It is a great dish to make for company; looks and taste like you slaved over it for an hour. Hard to explain the taste ~ kind of sweet and sour. Serve over rice or even noodles. I also like it served with potatoes and salad. I have also made this using pork and it was delicious as well.  |
| Write the first comment on this review! |
|
Ads by Google
|
