Undercounter Dishwasher, Hot Water Sanitation, 30 Racks/Hour, Fresh Water Rinse, Delime Notification, Service Diagnostics, With 70 Deg. Booster Heater...More at Restaurant Equipment World
An all-purpose, heavy-duty dishwasher, engineered to meet the toughest of foodservice environments. Its front opening design is equipped for install...More at Ace Mart Restaurant Supply
This Hobart LXIH4 chemical sanitizing high temperature undercounter dishwasher cleans 30 standard 20 x 20 racks per hour and uses only .74 gallons of ...More at The WEBstaurant Store
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