Review by twinmomjen
November, 08 2000
Pros: The most versatile pan I own! Beautiful, oven-safe, even-heating, easy to clean
Cons: Expensive (but worth it)
8 1/2 quart capacity. Pan Material: Heavy-gauge, hard-anodized aluminum. Cover: "Commercial-style" hard-anodized aluminum. Handles: Nickel-chrome plated cast iron. Oven safe: At any temperature. Broiler safe: Yes. Dishwasher safe: No. Utensils: Safe with any utensils. Warranty: Lifetime. Professional Hard-Anodized Features. Stick resistant surface. Hard-anodized interior and exterior surfaces. Spun or drawn construction. Triple-riveted handles wont rust.