Review by consumer_911
January, 29 2007
Pros: Commercial type Features High BTU BURNERS - Thats if you can get them to work.
Cons: Constant Failure with Burner Ignition not to mention Prior RECALL for Model DGRSC
Review by yvrcockroach
August, 11 2011
Pros: Simmers! Works great for me.
Cons: Oven takes a long time (and lots of gas) to warm up
Review by buddy_jena
October, 04 2004
Pros: It looks great, I got white because it looks more like the older vintage stoves.
Cons: It constantly needs repair and I have spent a fortune maintaining it.
Review by jtai21
January, 22 2005
Pros: High output BTUs are fab. Looks great. Nice big steady grates over burners. Awesome broiler.
Cons: Igniter's short life. Occasional slow starting burner so you can smell gas.