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HomeMediaBooksWilliams-Sonoma Kitchen Companion: The A to Z Guide to Everyday Cooking, Equipment, and Ingredients Books
Opinion Summary
There Should Be a Copy in Every Kitchen
by owling | May 15 '01
Pros: Lots and lots of information
Cons: Some information could be more complete

Return to opinion


OVERALL RATING
Product Rating: 5.0



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Comments on There Should Be a Copy in Every Kitchen" (2 total)  
  Comment Sorted by
Date Written
Re: Time+for+a+change+...+oh,+the+pain (Reply to this comment)
by owling
*laugh* Always glad to help convince people to buy more kitchen stuff. ;) Must...share...the high credit card bills!

heather
May 19 '01
12:04 pm PDT

Time for a change ... oh, the pain (Reply to this comment)
by dougsanders
I still use an old ... o-l-d ... Betty Crocker three-ringer (calico cover; you know the one) for proportions and conversions and such. I think it's time for a change.

Thanks for the nudge and, as always, a fine review.
May 19 '01
5:13 am PDT
   

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