Pros: it was good enough for the puritans, and it's a neat ipa-like ale. Cons: available in 22 oz bottles, only(?)
"it was a common practice until well into the nineteenth century to refer to "strong beer", "table beer", "ship's beer", and "small beer." these were distinctions of strength, ... and also on the alcoholic content. "small beer" was the weakest and...
Pros: Interesting process in and of itself, a brewing lesson in a beer Cons: Taste is not for everyone
A San Francisco Landmark for Beer
Fritz Maytag’s taking over of the Anchor Brewing Company in the late 1960’s is something many people should cheer. Without his leadership, this brewery would have failed and all beer lovers would have lost...
Pros: It is better than the mass produced light beers. Cons: It is not the best beer they could have come up with.
I love Anchor Small Beer because it is an honest attempt at a British traditon of making two beers from one mash. I love that they were original, among American brewers to do this. Why I dislike is that it is a light and almost forgetable beer from a...
Interesting story behind this beer.. I visited Anchor Brewing company, a great brewery I might add, and found out the history of how small beer found its name.. This beer is essentially made with spent grains, or grains that are left over from brewing a...
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