Bertucci's Brick Oven Pizzeria

Pros:

atmosphere, service

Cons: quality of food

My husband and I were immediate fans of the original Bertucci's in its early days (80's) in greater Boston. Back in the day when it was next to Steve's Ice Cream (which was also unbelievably good and which the Bertucci's founder acquired) and had a bocce ...

Pros: Short wait time to get seated (I guess they don't have many customers.)
Cons: I got diarrhea! Please boycott Bertucci's.

I went to Bertucci’s in Oxford Valley, PA on Sunday September 16th, 2007 at about 6:30 P.M. - 7:30 P.M. to eat dinner along with my wife and 19 month old daughter. I ordered orange juice and my wife ordered water for drinks. I asked for a kid cup for ...

Pros: Interesting menu, reasonable prices, easily located.
Cons: Slow service, lukewarm food and poor execution of corporate recepies.

Bertucci's used to be a trustworthy Italian themed restaurant that made great pizza. So what happened? Something is missing from the mix that made this chain initially successful. On two occasions recently I visited a local Bertucci's and had poor ...

Pros: versatile menu, friendly servers, the servers are flexible and happy to accommodate special needs
Cons: sometimes the restaurant is noisy and there is no sound absorption

I love pizza. I really, really love pizza. But I also like variety. I admit that the first Bertucci’s pizza I saw had me squinting at it in disbelief. It was the strangest looking pizza I had ever seen. The crust was ultra-thin, and the ...

Pros: Good food at a reasonable price, nice decor, very child friendly.
Cons: Pasta dishes are just average; sometimes there is a wait; service is inconsistent.

Let's see: It is late Saturday afternoon. My husband and I are cleaning the house/working in the yard/recovering from driving carpools/finishing the errands/catching up on work brought home. We are in no mood to cook, much less clean up. We want ...

Pros: Great pizza with some interesting toppings
Cons: Slow, unfriendly service

I went to a Bertucci's Pizzeria in North Andover, Mass., for the first time a couple weeks ago. I was there at lunchtime on a Sunday. My first impression was that the place wasn't very busy (I'm not sure if that's good or bad!), but the atmosphere was...

Pros: Freshness and quality of food, the hot rolls.
Cons: Prices seemed to have gone up in recent years.

I've been eating at Bertuccis here on Long Island for several years, usually about once a month. there are three on Long Island that I know of, and I usually visit the Hauppauge restaurant. One of the good things about this location of Bertucci's chain...

Pros: The food, drink, and atmosphere
Cons: Often, the service

I have long been a fan of Bertucci's, and will not stray from the path now. I have had experiences, both good and bad, within those sacred walls, and will now share some with you, my devoted reader.

To start, Bertucci's has a very warm and...

Pros: Good food, waitstaff, atmosphere
Cons: sometimes it is a wait...but it is worth it.

Bertucci's is always clean. The waitstaff is great. The food delicious. I recommend the Formaggio pizza it isn't on the menu any more but ask for it they will know how to make it. It is okay to eat on a Friday during Lent too. Bring a good friend or a...

Pros: Food, service, friendly, atmosphere
Cons: Food, service, sorta long wait, expensive

Ok, time for a little ranting: Epinions is starting to get on my nerves. They never have the thing I want to write about or the EXACT location of the place I want to write about. Bertucci's Brick Oven Pizzeria is also located in Maryland and I'm sure...

Pros: Pizza is ok
Cons: Expensive; the wait was horrendously long

I have been to Bertucci's a couple of times. Usually I go there just for take out and I only order their rolls. Their rolls are superb...they come hot out of the oven and go great with butter. The rolls are only $0.25 each, so if you are a starving...

Pros: Good pizza
Cons: Everything else is unspectacular;you give away a piece of your soul when you eat here

You reap what you sow. I live in the heart of one of America's most important cities, full of varied and delicious fare from any number of locally-owned restaurants, and yet I occasionally patronize chain eateries. It's probably fitting then, from a...

Pros: Great Food, and Service
Cons: None

As stated in my other review my family and I tend to eat out quite a bit, usually once or twice a week. One of my absolute favorite places to eat is Bertucci's, it is a bit pricey to do all the time, but we like to go at least once a month or so. . We...

Pros: YUMMY
Cons: none!!!!

OHHHH i love this place it is delicious!!!! The pizza makes my mouth water just at the thought of it. It is always made just right never burnt and never cold! They don't only have good pizza but great sandwiches too! This is the kind of restaurant that...

Pros: Food is good
Cons: service is slow

Overall I really like the food here. I would have to say however that their pizza's are far better than their other dinners. I have yet to be impressed by one. My favorite pizza has to be the Sweet sausage and ricotta cheese (and generally speaking I...