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by lynus - Top 200, Sep 26 '09
Pros: Large size that fits comfortably in the kitchen. Cons: Rack doesn’t fit well allowing the door to let heat escape.
I really should begin my six part serial reviews with something more exciting like our new Samsung Blu-ray DVD player or our General Electric refrigerator that oddly has a theater light water/ice dispenser, or at the very least our new microwave that ...
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by slothshops2 , Jan 02 '09
Pros: price, appearance, size, non stick, pizza bump, performs well Cons: Rack problem , smaller size height, Not extra speedy cooking, convection runs without options
UPDATE: 2/23/09: Im returning this oven. The stupid rack is now falling on the back burner on the back right. It started working hard to pull in and out in lower position and now it droops down on burner. I think quality control is very ...
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Don't call it a toaster oven... it doesn't toast!!
by amandacree ,Jul 26 '09
Pros: Will cook a slice of pizza nicely and quick. Cons: Uneven cooking, burnt toast combined with uncooked toast, takes WAY too long!!!
We bought this thinking we'd get the benefit of a small oven in addition to the toaster we needed. We were wrong. When toasting, on the toaster setting, not only does it take 6-8 minutes!, it also burns a few spots and toasts one side of the bread but not the other. (how you can do that on one slice of bread is amazing) I feel like I have to babysit the toast!! It's ridiculous!
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