Jun 13, 2000
a Very Helpful Review
by the Epinions community
Pros: great recipes, detailed instruction,interesting
Cons: if you're looking for low-fat, this isn't it!
Summary: This cookbook has become a staple in my kitchen! It's written by Christopher Kimball, who is also the editor of Cook's Illustrated magazine. He has a reputation for exhaustively testing recipes in a number of ways until he finds exactly the right ... read more