Apr 17 '07
Pros: Quality construction, does what it is designed to do, easy to use.
Cons: Cleaning requires more than a swish in the washer.
Summary: Grilled my wife a T-Bone and myself a Chuck Steak ... yeah, Chuck. Not my usual cut (that would be NY Strip) but I was trying out a new kitchen gadget; the Deni 48 blade tenderizer. Results: my chuck was more tender than the T-Bone. Seriously. And it ... read more
