Calphalon Professional Nonstick 4-1/2-by-8-1/2-Inch Loaf Pan

Pros: non-stick, durable, even heat distribution
Cons: corners hard to clean, browns quick breads quickly

I received a pair of these pans for my wedding in 2002. I registered for them and was delighted to receive them. They have a bit of heft to them and their construction is extremely durable. They are very nice loaf pans. Loaf pans see occasional use in my ...

Pros: Food Lifts out SOOOO Easy!!
Cons: The price is a little steep!

This pan really performs!!After years of purchasing a new loaf pan every year, I decided to pay a little extra for "Calphalon quality". I have owned this loaf pan for over 2 years, and it still looks brand new. It is so easy to clean and care for, I just use soap and water and watch the residue glide off the surface. This pan is used 3 to 4 times a week for messy items such as quick breads and meat loafs. The food easily dislodges form the pan with no sticking, what a pleasure.