Farberware 12x18-Inch Poly Cutting Board with Microban

Pros: textured surface, channel captures juices, resists stains and odor, wide handle, dishwasher safe
Cons: shows some knife scratches

I’ve owned the Farberware Poly Cutting Board for about six years now ... and the only reason I would trade it is if someone offered me a new one. Let me tell you why this is my favorite cutting board. Description This white cutting ...

Pros: Easy to clean. Can be thrown into the dishwasher.
Cons: The grooves are not deep enough to catch the juices from meats.

After my husbands endless complaints of the cutting board we already had, I went out almost a year ago and purchased a new cutting board. I saw the Farberware 12x18-Inch Poly Cutting Board with Microban and decided this cutting board would be...

Pros: Nice size, non-porous surface, dishwasher safe
Cons: None for me ... shallow 'channel' may not be enough for some

Can I just say that I LOVE LOVE LOVE this cutting board? (Is it possible to love a cutting board?!?!?)

I've had my Farberware 12-by-18-Inch Poly Cutting Board for so long that I don't know if I can answer all of the...

Pros: It is pretty flat.
Cons: Contains chemicals not listed or advertised that are known biocides.

I would like to point out that Microban is the common name for 2,4,4'-trichloro-2'-hydroxydiphenyl ether, which is a known biocide. I would hope in the future that you would consider the consumer in the future by informing the public on what chemicals are incorporated into your product. As a consumer most people will be unaware of the chemical they could possibly be ingesting. Granted some consumers will not have a problem with this. I would like it to be made clear as to what you are packaging to the uninformed public.