Pros: Easy to follow recipes, logical format, valuable tips, normal ingredients.
Cons: ?????
Note: When this review was submitted, the category entry was "The Joy of Cooking Vegetarian Cooking." Since that time, something beyond my control was changed, and it now appears that this review is in the wrong category. Sorry for any confusion. ...
Pros: Great photos, handy step-by-step instructions Cons: Recipes are similar to most other veggie cookbooks
Taken from the time-honored Joy of Cooking, All About Vegetarian Cooking is a lovely introduction to eating vegetarian and includes an informative intro about various kinds of vegetarians (lacto, ovo, macrobiotic, vegan), the advantages of ...
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