Review by scottb80
February, 11 2012
Pros: Great prime rib, good service, good drinks, good sides, and nice deserts.
Cons: If you are vegetarian or don't like red meat don't bother.
Review by s2kguy133
August, 22 2011
Pros: Prime rib is always great.
Cons: Lawry's is no longer a place that provides an enjoyable dining experience= go elsewhere.
Review by cntrycraft
January, 20 2007
Pros: lots of bang for your buck
Cons: I wish it were closer to home
Review by honnybrown
September, 12 2006
Pros: The food!
Review by inkkognito
May, 30 2005
Pros: The best prime rib ever, made even more heavenly by the whipped cream/horseradish sauce.
Cons: You'll probably have to pay for valet parking because onstreet spots are hard to find.
Review by bellister
February, 02 2005
Pros: great prime rib, special occasion dining atmosphere, great service
Cons: creamed spinach is overrated, wait can be long w/o reservations
Review by djroxy
November, 29 2004
Pros: Great food and service
Review by sedagive
April, 23 2004
Pros: great creamed corn
Cons: tough, chewy prime rib not cooked as requested. too expensive for what you get.
Review by okwinelover
August, 30 2003
Pros: Plenty of parking
Cons: Wine scammer
Review by Dhano923
August, 21 2002
Pros: PRIME RIB! Great salads, wonderful service
Cons: Their decor reminds me of a Las Vegas buffet seating area from the 60s.
Review by pedodds
August, 05 2002
Pros: A Must Eat on my Chicago To Do List
Review by yeeman
May, 21 2002
Pros: Great bread and salad. Atmosphere is nicely formal and casual at the same time
Cons: semi-cramped and stuffy, not worth the hefty pricetag, inconsistent
Review by robertdretske
December, 18 2001
Pros: Prime rib and sides are very tasty and well presented.
Cons: The prime rib portions are small--even the Jim Brady cut.
Review by kcfoxy
August, 23 2001
Pros: Any Prime Rib Cut, Service & Attention To Details. Sergio.
Cons: Frequent waits, even with reservations.
Review by judywebber
July, 24 2001
Pros: The best prime rib available anywhere
Review by jkerm
February, 20 2001
Pros: They usually provide generous servings and they are famous for their prime rib.
Cons: It was very expensive for what we got. The decor was average...
Review by skyrydr
February, 09 2001
Pros: The best of the beef people!
Cons: This is not for those just our of cardiac care!
Review by wmears13
January, 20 2001
Pros: Excellent service, outstanding food.
Review by writer
January, 19 2001
Pros: Good food, some interesting service.
Cons: Long wait, and VERY expensive.
Review by Bumpy
November, 21 2000
Pros: Excellent ambiance, great food
Cons: the only menu item is prime rib (not a negative in my book - that's what they are known for)
Review by HeatherOF
October, 13 2000
Pros: Elegant dining
Cons: Somewhat expensive, menu is small