Lodge Deep Camp Oven 14DCO2/10CO2A/12CO2A/12DCO2

Pros: Sturdy, well built, easy cleanup.
Cons: Very Heavy, not for the backpacker.

Just because you are spending the weekend camping, does not mean that you have to sacrifice the foods you would be having at home. Actually with the Lodge Deep Camp Oven you can cook some things outside you would never think of cooking indoors.
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Pros: retains heat well, durable, cooks food nicely over hot coals
Cons: must be "seasoned" correctly and may have to repeat procedure, would not recommend for macaroni

A few years ago, if you said the words Dutch Oven to me, I would not have had a clue what you meant. As I discovered camping and delved more into camping groups, I would hear people talk of a Dutch Oven and how wonderful it is. It took me ...

Pros: Makes cooking over an open fire a breeze.
Cons: I wouldn't want to have to carry it very far.

Two years ago, when my parents moved to a smaller house they wanted my brothers and I to come go through the things they had decided to yard sale. Since neither one of my brothers is really into camping I just so happened to end up with most of my dad's ...

Pros: This is the perfect camp oven for most outdoor baking needs.
Cons: When cleaning this camp oven, you'll understand why God invented Teflon!

With a little advance preparation and careful use, you can produce award-winning baked goods with the Lodge Camp Oven.

To amaze everyone (and yourself) try this super carrot cake recipe from Boy Scout Troop 806 (Houston):...