Rosle Garlic Press

Rosle Garlic Press

6 consumer reviews |Write a Review
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  • She Left Me WHAT In Her Will? : Rosle Garlic Press

    Dec 19 '04
    Pros: very little effort, stainless steel, all one piece, easy clean, strong
    Cons: expensive, but worth it.

    Summary: I think I am going to boycott Christmas this year. What an awful year I am having. I mean, it rained for months straight, leaving me with mold allergies that brought me constant misery, right? So finally the misery comes to a sudden end, ...

  • If you want the best

    Feb 10 '09
    Pros: Easy to clean, very effective at pressing garlic, high quality construction
    Cons: Expensive, but will probably last a lifetime

    Summary: I've used my Rosle Garlic Press for almost 7 years now and there still isn't a garlic press out there that can beat it for construction quality, effectiveness and ease of cleaning. I feel qualified to review it, having owned at least six other garlic ...

  • FINALLY a garlic press that presses garlic! The Rosle Garlic Press

    Sep 24 '05
    Pros: Nice design, effectively presses garlic, sturdy workmanship, cleans easily
    Cons: expensive, but you won't ever need another one

    Summary: Rosle Garlic Press After spending two decades being disappointed and frustrated by the many designs of garlic presses, the Rosle garlic press is a delight! I know my husband spent $50 on it, but it is definitely worth it. I have used this press ...

  • Nifty gimmick, but not so great as a garlic press

    Jun 27 '03
    Pros: Shiny, kind of cool
    Cons: Small chamber, wastes garlic, flexes, hard to clean, expensive

    Summary: You'd think for $40 they could design an effective garlic press. My last one cost me $7 and worked ...

  • $40 for a garlic press?!

    Jun 24 '03
    Pros: Works flawlessly, great leverage, easy to clean.
    Cons: $40!

    Summary: Looks like the image is blank, so here is one I have stashed for now: http://www.voidref.org/rosl ...

  • Express Reviews
  • Rosle Garlic Press: the best

    Jun 27 '06
    Pros: Only press I've found with a pop-up grid for easy cleaning.
    Cons: Slight flex on particularly large, unpeeled cloves.

    Summary: I've used several other garlic presses over the years, and done hours of internet research, and the Rosle is the best I've found. It's a rather complicated design but it works well, it has a lot of leverage and is constructed of heavy-gauge stainless

Showing 1-6 of 6 reviews
 


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