Soyajoy Soy Milk Maker

Pros: It makes a arduous process simple
Cons: It is essential to clean well (screen & heating element) very well

As adults, my husband and I have gotten away from drinking cow’s milk – and probably for good reasons. We became interested in soymilk, but as you all know, it is very expensive and most of them are commercially sweetened and treated to make them appeal ...

Pros: healthy quick soy milk
Cons: LOUD, difficult to clean

I read somewhere that Carrageenan, used in most store-bought soymilks as a thickener, is not good, so I decided to try making my own soy milk and purchased the Soyajoy after reading favorable reviews. The unit arrived promptly and was well-packaged ...

Pros: More robust than some other designs, stainless steel pitcher stays looking nice longer than plastic
Cons: Produces thin watery milk with grit like particulates . Needs to grind longer.

I used to have a soy milk machine from Miracle so that's what I have to compare with as far as soy milk machines go.... The SoyaJoy I've had for a little over a week now and I bought it as a replacement for the Miracle machine. The Miracle machine I ...

Pros: FRESHER IS BETTER, cost of machine, ease of use, Sanlinx customer service
Cons: None that I can think of.

Our brand new Soyajoy arrived on Friday. Out of the box, it looks like a cross between blender, kitchen aid, and ice-cream maker (with a stainless steel pitcher). It takes up the same amount of space as a blender. The motor is contained in the domed top ...

Pros: Makes real tasting Soy milk. Pays for itself in a short time.
Cons: Uncertain long term life of motor. Optimistic 50oz output.

Having had this machine for 5 months, I thought I'd write a real review after some usage of the product. You get a blender sized machine. Soak your beans, fill the water, load up the beans and go. First and foremost is that you are literally ...

Pros: easy, fast, saves lots of money, small footprint
Cons: takes a while to get used to fresh flavor

For over 20 years, my family has made much of our food from scratch, and eaten as healthy as possible. Many a year has been spent making our own flour, breads, tofu, baked goods, meat substitutes, and yes, even our own soymilk (half of the population ...

Pros: Saves a lot of Money, Easy to use
Cons: I can't think of any yet...

I like soymilk but I don't like the prices at the store which was the one reason I didn't buy it as much as I would have liked to. Most of them cost about $3-$4 for half a gallon on average.

I saw a soymilk maker in a health food store...

Pros: Easy, great taste, saves money
Cons: None

I love my Soyajoy. In fact, when I moved cross-country and had to give away my many years-old Soyajoy, I was surprised how much I missed it and soon bought myself another. It's easy, makes great-tasting milk (especially if you follow their suggestions on how to make it taste like the commercial brands) and will save you a ton of money over the years.