Pros: amazing variety; more recipes than any other ice cream book; fantastic taste; easy directions Cons: none
Few summer pleasures match that of ice cream and sorbet. That first mouthful of milky sweetness dissolving in your mouth sends a shiver of delight right through your body.
Very few commercial ice creams can stand up to homemade. Oh, I know. I...
Pros: Innovative Concoctions, Can Be Prepared In Any Ice Cream Machine Cons: Some of the more 'creative' concoctions are a bit too much for my taste
Bruce Weinstein’s, The Ultimate Ice Cream Book, offers an ice cream connoisseur 256 pages of unique and tantalizing confections. With more recipes than other average, run-of-the-mill collections of its kind; it is a fine addition to your cookbook...
Pros: Economic design featuring base recipes with numerous quick variations to expand your repertoire Cons: Repetitive writing; some overly adventurous flavors (saffron, chestnut and candied fruit, cashew and hot pepper)
The self-proclaimed "Ultimate Ice Cream Book" is stated to contain over 500 recipes for ice cream, sherbert, sorbet, granita, drinks and more, but this number is extremely misleading; there are really several basic bases (chocolate, vanilla, various ...
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting ourself with this...More at Buy.com Marketplaces
Courses and Dishes - Desserts Cooking & Cookbooks - The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen...More at Barnes and Noble
Epinions.com periodically updates pricing and product information from third-party sources, so some information may be slightly out-of-date. You should confirm all information before relying on it.