Highest Rated Review by the Community
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Nov 19 '00
Pros: Yummy appetizer and dessert platters
Cons: Dry and flavorless entrees, pricey, uninterested service
Summary: Zibibbo is the perfect example of a restaurant that exists more for its hipness factor than the quality of the food. Lesson learned: don’t judge a restaurant by its hipness!
We recently had our department team dinner of about 20 people at...
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Jul 30 '01
Pros: Interesting dishes with high class ingredients. Great wine list.
Cons: Pricey, not good for vegetarians.
Summary: Ambiance:
Nice, trendy atmosphere. Tries for that upper class French feel while not being stuffy. You wouldn't feel out of place in jeans or a tux. There is a very interesting outdoor dining experience in the center of the restaurant....
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Feb 13 '01
Pros: Great food. Very smart environs. Friendly and helpful staff.
Cons: Desserts were too "different".
Summary: The first thing you are told when your waiter comes to your table at Zibibbo is that they usually serve their dishes "family style". That was actually the most useful piece of advice our waiter gave us. There are so many different, interesting "small...
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Aug 30 '00
Pros: Innovative, quality cuisine with a great wine list.
Cons: Occasional spotty service.
Summary: The quality of the food and wine list are the primary reasons why I eat at Restaurant Zibbibo. The menu is always changing, and it's clear that the chef is very familiar with different kinds of cuisine, particularly from the Mediterranean region, and...
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Apr 26 '00
Pros: Excellent food, setting and service
Cons: One waiter with a bad attitude
Summary: For the past year and a half, I have been sending numerous clients of my company to Zibibbo. In the beginning, I was relying upon the relationship between Zibibbo & LuLu in SF as the basis for my patronage. However, after several lunches there with...
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