Cooking Light Magazine

Pros: Lots of tasty and interesting dishes for people who love to try different cuisine.
Cons: Some recipes have too many ingredients or are too spicy for some people's palates.

When it¡¯s a yucky, rainy day like it is today, one of my favorite ¡°rainy day¡± activities is reading my Cooking Light magazine and whipping up something in the kitchen. I first purchased Cooking Light several years ago after my ...

Pros: A Wonderful Magazine That Presents "Good For You Food" Deliciously!
Cons: None!

After I had my second child, many years ago, I decided to shape up. I don’t mean shape up as in “behave better or ship out” but as in “get in shape” again. With each child I gained ten pounds (out of the amount I gained for baby and me) and I didn’t lose...

Pros: Read the review
Cons: Some of the recipies are too expenxive to make

I love to cook. It’s a passion of mine and from what I understand, a gift. I know many women who either 1) don’t like to cook or 2) when they do cook, it just isn’t that good.

I personally don’t feel like cooking is a gift, I believe it’s...

Pros: Lots of healthy recipes and cooking ideas, Large number of recipes in each issue
Cons: Geared towards a female reader so men might feel a bit slighted

Cooking Light is a great magazine to pick up at the newsstand or get a subscription to if you are looking for ideas, hints and recipes that help you make healthier meals. Each monthly issue (save for their one bi-monthly issue) gives you articles ...

Pros: Simple to the Sublime Recipes
Cons: 10 Issue Magazine

Cooking Light is a gourmet magazine that offers many tasty dishes from the simple to the sublime. I love this magazine! I was first introduced to Cooking Light while browsing the magazine rack at the local grocery check out stand, I briefly perused the...

Pros: Recipes, Lifestyle Articles, Fitness Articles, Online Resources
Cons: Tempting, healthy and delicious recipes can encourage overeating

In April 1995, the question for me was "Is it possible to apply the '90s healthy living sensibilities to events that for many people are a license to pig out?" Events such as weddings, birthdays, anniversaries, Christmas, Thanksgiving, and even ...

Pros: Great tasting, nutritional recipes with photos --- plus fitness, beauty and travel notes
Cons: None!

Perhaps like many users of Cooking Light I have been on a Weight Watchers program. Although I am not a current weight watchers member I have managed to keep off over 25 pounds I lost through continuing to watch portions and basically what I put in my ...

Pros: great healthy recipes, easy to read format
Cons: none

I was first introduced to Cooking Light magazine in the place I see most magazines for the first time--my doctor's office. I was so impressed with it that, from then on, I have made it a point to pick up the current issue.

I wasn't a great...

Pros: Organized, tasty recipes, healthy recipes, informative, nice layout
Cons: ads and exercising tips - but are they really that terrible?

I was first introduced to Cooking Light when I received a free year subscription to it this past Christmas from a dear relative. At first I was thrown for a loop - "Do I look like I need to lose weight? Have I grown and I didn't even notice it?" ...

Pros: Healthy recipes
Cons: More articles on things not related to cooking than the title would have you believe

As I've stated in other reviews, there's a market out there for just about every magazine. I know there's one out there for Cooking Light -- and a big one, at that -- but I'm not sure it's the one they're going to attract by calling the magazine "Cooking...

Pros: tasty, healthy recipes and good lifestyle advice
Cons: overemphasis on desserts? is that possible?

The great annual resolution avalanche has struck again and, as usual, at least two-thirds of Americans are resolved to getting rid of that spare tire. Have you passed a gym in the past few days? The parking lots are jammed! At Amazon and Barnes &...

Pros: Lots of tasty recipes
Cons: Took me awhile to find a recipe in the magazine

Here I was at the gym, trying to do my 20 minutes on the bike. I decided to pick up a magazine to read and pass the time. From the cover, I knew I would like this magazine. It was called Cooking Light, but it had a picture of a hamburger and onion...

Pros: Great simple recipes and a lot of fitness information
Cons: Some of the fitness information is impractical

I am not a very fancy cook probably because I don't have a lot of free time to do so. A friend at work introduced me to Cooking Light and I was instantly drawn to it. For 11 issues you pay $12 and it is the only magazine that I will subscribe to now!...

Pros: Easy to make recipes, good variety
Cons: lots of ads

I have been reading and subscribing to Cooking Light magazine for the past three years. I have saved every issue and bound them in a binder for easy access. Whenever I am looking for a new recipe to make for my family, I look first at the latest...

Pros: great source of gourmet recipes, lots of photos, easy to follow!
Cons: N/A

Cooking Light is a gourmet cooking magazine that caters to people who want to lose the "excess" with out losing taste or appeal! I love this magazine! Everything I have prepared from this magazine has been delicious and worthy of company. If...