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by canadianmom , Feb 11 '08
Pros: Stainless steel, very sturdy Cons: Horrible smell constantly coming from appliance.
To read about the specific size and components of this oven, please click on "see details" above. I went to buy a countertop oven so I could cook in the basement during the summer. I needed something reasonably big. I read poor reviews of the ...
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High Maintenance
by kwajmark ,Nov 21 '06
Pros: Pros for this oven:
1. Big
2. Stainless steel construction Cons: Cons:
1. hard to clean
2. safety hazard
3. noisy
4. pricey
Noisy, , .
This oven is a bear to clean. The elements are exposed, so it takes some effort to clean under them. Spills drip onto the elements, too.
Exposed elements...OUCH! Have been burned several times, not to mention lots of scorched oven mitts.
This thing rattles like crazy when using the convection setting.
Next time I'll go with Farberware...had one at home and one on my tugboat. Easy to clean and no burns. Big, too.
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Not Reliable
by gin_ca ,Nov 01 '09
Pros: None Cons: Everything
Stopped working only after 2 years of light duty home use. The unit is very expensive. One would thing that the product would be better built for the money paid.
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Great Convection Oven
by llott59 ,Nov 09 '08
Pros: Compact, efficient, fast, versatile Cons: Rattles a bit - not enough to bother me, tho.
Purchased this oven to replace my standard gas wall oven. Works GREAT!! I don't need a big oven - Turkey once every 2 or 3 years, occasional large ham - I have an electric roaster and several large crock pots to cover that. I make cookies, pizza, bake casseroles, anything the size of 1/4 sheet pan or less. Controls are wonderful.
I do not miss my old oven at all. I am much more likely to use this oven that the old one - this doesn't heat up the entire kitchen and I saved on gas bill - that old pilot was burning $5+/month in natural gas.
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