Review by ksushaksusha
June, 09 2011
Pros: Many features, big window, the horizontal shape make it easier to cut for sandwiches.
Cons: Recipe book should be adjusted, good only for big size of loaf
Review by cheapster3pt14
April, 07 2011
Pros: Strong motor, cake setting, customizable settings, doesn't blow fuses, never broke a kneading blade
Cons: Sourdough snobs wouldn't like the recipes in the manual. Customizable settings can be confusing.
Review by amirthful1
February, 26 2010
Pros: heavy duty, user friendly, multi-functional, value for your dollar, makes a 2# loaf
Cons: All that wonderful bread is making my jeans too small.
Review by PALWalrus
January, 14 2010
Pros: Solid, quiet and thorough. Just an excellent machine.
Cons: No automatic ingredient feeder.
Review by k1rdm
November, 26 2009
Pros: Quiet, lots of options, 2 paddles for better mixing, and nice large rectangular loafs.
Cons: Larger than some.
Review by one_listen
July, 08 2009
Pros: Produces great bread easily with simple clean up.
Cons: Timer could be better and power cord should be longer
Review by linphil52
January, 10 2009
Pros: Very quiet, easy to clean. Fairly easy operation.
Cons: Now it is Feb2011, my bread coming out terrible. I would not buy a Zo!!
Review by tiyli
January, 04 2009
Pros: Dual kneading paddles, user friendly control panel, quiet, sour dough and homemade programmable settings.
Cons: The bread pan is not dishwasher safe but it is easy to clean.
Review by jspahn
November, 23 2008
Pros: Lasts a long time ( years for me). Turns out great, normal looking bread.
Cons: Can't put pan in dishwasher (is that a problem?)
Review by mormon01
September, 12 2008
Able to make decent dough for rolls, sweet breads, and pizzas. Can knead whole wheat.
Uneven shaped loaves, tough crust. No crust control for wheat, bulky, useless viewing window.
Review by sunsun
August, 01 2008
Pros: Easy to use, nonstick pan, lots of cycles, great for beginners or pros!
Cons: Absolutely nothing and I've owned mine for 2 years! LOVE IT
Review by raptorbill
July, 06 2008
Pros: Preheat cycle Double Paddles Pan, more robust than previously described
Cons: Asymmetric loaves Uneven crust browning Takes up a lot of space
Review by gluis
March, 27 2008
Pros: Taste, options and, well, just a fine product.
Cons: Price, small view window (my DAK had a full glass dome) and size.
Review by dancinglemons
January, 26 2008
Pros: The ability to program in three personal cycles.
Cons: Does not brown top of loaf and bottom is HARD AS CEMENT.
Review by fivearrows
January, 08 2008
Pros: Quick, easy, delicious bread
Cons: Size, storage, price
Review by polenb
January, 01 2008
Pros: Easy to clean, quiet and looks good on the counter top
Cons: Crust sometimes is a little dark. Always use the light option for crust.
Review by georgekb
October, 05 2007
Pros: Fairly good bread maker initially
Cons: Cheap construction of some components
Review by puglady
June, 26 2007
Pros: Larger Window
Cons: Can not bake a decent loaf of bread
Review by stalean
May, 03 2007
Pros: Loaf shape, makes excellent gluten-free bread, user programmable cycle, alert for add-ins, makes fresh jam.
Cons: User manual/cookbook, website needs reworking to be user-friendly, not enough recipes provided.
Review by yippee
March, 13 2007
Pros: Easy, delicious. Minimal clean up.
Cons: Storing unit; bread dries out quickly and has a thicker crust.
Review by monimw
February, 17 2007
Pros: Easy to use and makes quality larger "normal" sized loaves.
Cons: I cannot think of any!