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Key Information
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| Authors: |
Stephanie Banyas |
| Nonfiction Category: |
Cooking |
|
Book Editions
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| : |
Format: Hardcover, 288 Publisher: Clarkson Potter (April 29, 2008) Measurements: 10.5"(h) x 7.75"(w) x 0.75"(d), 2.75 lbs. ISBN: 9780307351425 |
| More Information |
| Details: |
Presents an all-new guide to grilling that features more than 150 simple but delicious recipes, organized by ingredients, for a wide variety of meat, poultry, seafood, vegetable, fruit, and dessert dishes, ranging from Grilled Chicken Thighs with Green Olives and Sherry Vinegar-Orange Sauce to Beer-Marinated Skirt Steak with Pickled Red Onions and Grilled Tortillas. 125,000 first printing. |
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