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Home > Media > Books > Carol Ann Rinzler - The New Complete Book of Food: A Nutritional, Medical, and Culinary Guide
Carol Ann Rinzler - The New Complete Book of Food: A Nutritional, Medical, and Culinary Guide

Carol Ann Rinzler - The New Complete Book of Food: A Nutritional, Medical, and Culinary Guide
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Key Information
Authors: Carol Ann Rinzler
Nonfiction Category: Cooking · Health & Fitness · Medical
Book Editions
: Format: Hardcover, 474
Publisher: Facts on File (May 30, 2009)
Measurements: 9.25"(h) x 7.5"(w) x 1.25"(d), 2.2 lbs.
ISBN: 9780816077106
More Information
Details: A completely updated edition of a popular food guide describes the nutritional qualities, storage, cooking, uses, benefits, and adverse effects for more than one hundred foods, from apples to zucchini. Simultaneous.
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