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Key Information
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| Authors: |
Alton Brown |
| Nonfiction Category: |
Cooking |
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Professional Reviews
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Publishers Weekly Annex: "Despite its unconventional style, this is a solid volume presented in a lively, fun manner guaranteed to put cooking in the reach of just about anyone: Alton Brown + Cook = Success." |
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Book Editions
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Format: Hardcover, 287 Publisher: Harry N Abrams Inc (May 01, 2002) Measurements: 9.25"(h) x 9.25"(w) x 1.25"(d), 2.9 lbs. ISBN: 9781584790839 |
| More Information |
| Details: |
Blending humor, wisdom, history, pop culture, science, and basic cooking knowledge, the host of Food Network's Good Eats presents an indispensable, innovative, and instructional cooking guide that features various cooking techniques accompanied by a "master" recipe for each technique, and provides a vast array of food-related tips and advice. |
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